back to being a caveman

Get some really good charcoal and wait until it’s white hot


I marinade my steak, see my other recipes

and just lay it on the coals, it won’t burn, your smothering the oxygen, it won’t get covered in ash, if your charcoals good.

Flames will come as the fat melts, but at worst it will get a few crispy charred bits.

imageGive it a few minutes each side and enjoy the smokey sizzle

when it’s done let it rest as usual

imageFeel like a hero and enjoy the praise